About BMI

Calculate Your BMI

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Height ft. in.
Weight lbs.

What does it all mean?

BMI
Weight Status
Below 18.5
Underweight
18.5 - 24.9
Normal
25.0 - 29.9
Overweight
30.0 and Above
Obese
A BMI of less than 19 indicates you are underweight.
A BMI between 20 and 24 is usually considered normal.
A person with a BMI of 25 to 29 is considered overweight,
and a person with a BMI of 30 or above is considered obese.

Obesity is associated with an increased risk for heart disease, diabetes, and other life-threatening diseases.

Weight loss diets

After many of us have determined to lose weight or get in shape - magazines, newspapers, television and radio bombard us with diet and weight-loss options. Diets are promoted through books and over the Internet.

Be skeptical. Some are more hype than substance. Some are downright dangerous.

Fad diets can usually be recognized by promises made by promoters. As you review the information about a particular diet plan or weight loss product, ask yourself, "Is it too good to be true?"

Unfortunately, many diets are empty promises. Beware of diet plans or weight loss products if:

  • Miraculous, fast results are promised.
  • No time or effort is said to be required
  • Claims are made that calories don't count.
  • Eating a variety of foods is not stressed.
  • Claims are made that diets either high or low in certain nutrients have special weight-reducing powers.
  • Certain foods have special powers to cause selective weight loss (for example, hips and thighs).

There is no dietary shortcut to weight control and long-term health. The magic pill, cream, skin patch, wrap or dietary supplement for weight loss does not exist. You have to be active enough to burn 3,500 calories to lose a pound of body fat. Fast weight loss (more than one to two pounds per week) reflects water - not fat - loss. Your plan should be to eat well and enjoy some type of physical activity daily.

The USDA's "Dietary Guidelines for Americans," released in 2005, recommends consuming a variety of nutrient-rich foods and beverages from the basic foods groups and meeting calorie needs by balancing food intake with activity.

Fad diets that ignore the principles of the Dietary Guidelines - available at www.health.gov/dietaryguidelines - might result in short-term weight loss, but might do so at the risk of your health.

How you go about managing your weight has a lot to do with your long-term success. Gradual weight loss should be your goal, unless your physician says your health is seriously at risk due to complications from being overweight or obese.

Permanent, safe weight loss involves permanent lifestyle changes in which you consume fewer calories and become more active. It also is very important that before beginning any weight-loss program, you talk with your doctor.

 What is diet?
Diet is called specially selected by a quantity, the composition of energy value and the method of preparation food ration, and also the weight loss diet program. There are diets medical and weight loss diet. Medical diets a little, they are known for a long time, necessary, checked up, effective for treatment of some illnesses and rehabilitation. To weight reduction they attitudes have no.
Weight loss diets the huge quantity, and every day appear all new and new. Among them it is possible to allocate following versions -

Separate meal.
Supporters of the theory of separate meal consider what to eat all is possible and in any reasonable quantities, impossible to use products incompatible with each other simultaneously only. However the majority of doctors do not recommend a separate meal. In their opinion, application of this technique - artificial infringement of normal digestion.
Monodiets.
Provide the use only one foodstuff . They too rigid and dangerous to body. Besides if to enter application of a monodiet into system or to not adhere to the moderate use of food after its termination, the former weight will quickly be restored.
Albuminous diets
A maximum of fiber (meat and a fish), a minimum of all rest. As a rule, it is rather "rigid" diets.
Fatty diet.
To lose weight, it is necessary to use mainly fat food, mainly meat and bacon. Animal protein and fats are easily acquired and give a maximum of energy.
Vegetarian diet
A good, healthy diet, however difficult. But it in itself does not give strongly pronounced effect of weight loss.


The most known and popular diets:

South Beach diet, Atkins diet, Lemonade and Grapefruit diet
Apply diets correctly

 

  • Consult with the doctor-dietitian, it will help to pick up the most effective for you diet.
  • if suffer any chronic disease, necessarily consult with the doctor - some diets can be categorically counter-indicative to you.
  • Try to pick up a diet including food which you love
  • Be not overzealous. At all do not use a diet, longer and more often, than it is recommended. Do not reduce caloric content too (women should consume not less than 1000-1200 calories in day, men - 1700-2000).
  • If at application of any diet for loss of weight at you the state of health has noticeably worsened, have appeared (aggravation) of any diseases, immediately stop application of this diet.
  • To loss weight it is easier, than to keep the reached result. After end of a diet do not eat all successively, and smoothly, gradually pass to the normal balanced mode.
  • New studies found that Black American women and Chinese women who ate foods high on the glycemic index were at increased risk for developing type 2 diabetes.
    Studies also found that eating more cereal fiber may be associated with a reduced risk of type 2 diabetes in black women.
    In one study researchers examined data on more than 40,000 black women who filled out a food questionnaire in 1995. Every two years through 2003, the women provided updates about their weight, health and other information.
    During those eight years of follow-up, 1,938 of the women developed type 2 diabetes.

    In the second study, researchers followed more than 64,000 Chinese women for an average of five years. During the study, 1,608 of the women developed diabetes.

    Women who had high glycemic index diets (High consumption of carbohydrates ) and who ate more food staples such as bread, noodles and rice also had an increased risk. For example, those who ate more than 300 grams of rice per day were 78 percent more likely to develop diabetes than those who ate less than 200 grams of rice per day. Women who ate more cereal fiber were less likely to develop diabetes.

    Women can reduce their risk of diabetes by eating a diet that is relatively high in cereal fiber.
    A simple change from white bread to whole wheat bread will move a person from a low fiber intake category to a moderate intake category, with a corresponding 10 percent reduction in risk.

    The Sonoma Diet has received consistent approval from doctors and experts. The Sonoma Diet was developed by Connie Guttersen a registered dietitian with years of experience for an obesity clinic located in Washington State and additionally is dietary consultant for the Culinary Institute at Greystone.
    Sonoma Diet was designed to be two things above all else — simple and flavorful.
    It is a diet in which meals are about celebration, not deprivation.
    The Sonoma Diet was inspired by the Mediterranean diet and emphasizes eating a generous variety of foods that boost your vitality, protect your heart, and improve your overall health.

    When you’re on The Sonoma Diet, you dont lose weight by avoiding foods. The Sonoma Diet promotes results through food, wine and weight loss, with evident results in only ten days. The secret, of course, is enjoying the right foods in the right amounts. That’s the only healthy way to lose weight.

    Some of the foods supported by the Sonoma Diet are almonds, olive oil, fruits like blueberries, grapes and strawberries and vegetables like broccoli, tomatoes and bell peppers. Your meals on the Sonoma Diet will focus on large amounts of vegetables and grains and trimmed with lean meats.

    The Sonoma diet is structured into 3 phases or stages known as waves.

    Like the South Beach diet and Atkins diets, the Sonoma diet begins with an induction phase.

    1. The first phase start by removing sugars, processed flour products and other unhealthy foods, allowed foods list is fairly long and includes lean beef, eggs, asparagus, eggplant, low-fat cottage cheese, soba noodles, olive oil, almonds, walnuts, and unlimited herbs and spices, this 10-day span is meant to wean you from sugar and highly processed foods, while teaching you about nutritionally balanced meals and portion control. Because of their natural sugars, wine, fruit, and several kinds of vegetables are also banned the diet’s first 10 days. The first wave is the most extreme, the most low-calorie.
    2. The second phase is the main weight loss phase , you stay with until reaching your target weight, and allows the same foods as first phase.
    3. And phase 3 is the lifelong maintenance phase, which begins when you have met your target weight or other health goals. The sonoma diet author recommends you use this phase to seek out exotic fruits and vegetables, enjoy sweets as rare, special treats (“and nothing more”), have fun with physical activity, while still keeping refined foods and hydrogenated fats out of the pantry and out of your life.

    However, the Sonoma diet would be ideal for those with a love of fruits, veggies, wine, and healthy foods.

    Since you met your weight loss target, you probably on the lifetime maintenance phase of the diet.
    This means an individualized plan that emphasizes healthier food choices and regular exercise. While still more restrictive in terms of daily intake of carbohydrates and fiber, long-term studies have yet to prove detrimental health effects from this specific phase of diet.
    The Atkins diet plan, especially in its early phases, can help with short-term weight loss. However, it is very restrictive and limits the total amount of food types such as grains, vegetables, fruits and milk products.

    High-Protein Diet potential side effects include but are not limited to: bad breath, weakness, muscle cramps, constipation and headaches. And, due to its high-protein nature, those with chronic kidney disease would do best to try another approach. Additionally, the option to eat a high animal protein and fatty diet is concerning for many reasons, including the long-term health of the heart and cardiovascular system.
    However, this plan does encourage better choices, meaning the sources of protein can be salmon, lean chicken and others not dripping with unhealthy fats—especially trans-fats. Also, the plan discourages poor food choices such as the simple carbohydrates found in highly processed baked goods.
    It is important to know that any restrictive or focused diet plan whether high protein, low-protein and high-complex carbohydrate, very low-calorie, or others — may exclude important nutrients or food groups that are needed for a healthy mind and body. The key is balancing the health risks of obesity versus the health risks of the chosen diet.
    If nutritional deficiencies are known to exist with the chosen plan, supplemental vitamins, minerals, fiber and other nutrients may be needed.

    The most important long-term goal is to find a diet plan that works for you!
    Everyone is different and there is no one set plan for all. Individual modifications that include a more active lifestyle, keeping total calories in check, and healthier food choices, provide a blueprint for success.

    Most people think that the apple cider vinegar diet is a new diet, but it is old, just now returning to popularity.
    Vinegar has been used for medicinal purposes for centuries. Apple Cider Vinegar has been used for many years as a health tonic.
    Even Hippocrates had praised Apple Cider Vinegar diet for its unique medicinal values. For ages, it is being used as remedy for many diseases.
    Apple Cider Vinegar( ACV ) is a tonic made by fermenting the juice of an apple. The apple is crushed, and the apple juice is squeezed out. The fermentation process occurs when yeast and sugar are added to the apple juice. A second process involves adding certain bacteria’s to the juice which will then form an acetic acid. This acetic acid along with apple pectin forms the core of the finished product- Apple Cider Vinegar.

    The Apple Cider Vinegar diet does not prescribe a menu or meal plan. It is recommended that you should take three teaspoons of apple vinegar before each meal. You may face some difficulty to swallow three teaspoons down initially, but a practice of few days can make you habitual of it.
    Vinegar helps to create a feeling of satiation. After ingestion of 2 tablespoons of vinegar followed by a carbohydrate-rich meal, the sense of fullness more than double.

    It is a very safe supplement, with no known side effects.

    The reason that Apple Cider Vinegar diet would work is that you are eat moderate portions, watch the nutritional composition of the food you eat, and get exercise. Just doing those alone is often enough to stimulate your body to maintain a healthy weight.

    Because of it high potassium content, it is best to consult with a health care professional before taking Apple Cider Vinegar.

    It is believed that inclusion of Apple Cider Vinegar in your diet can prevent numerous diseases and ill effects.
    Apple Cider Vinegar is believed to help in conditions like, nasal congestion, chest congestion, sore throat, stiff joints, headaches, cataract, depression and more other

    Health Benefits of Apple Cider Vinegar Diet:

    • Cholesterol Control – Increased levels of cholesterol is considered as the main reason behind heart attacks. Apple Pectin present in the Apple Cider Vinegar is basically a water soluble dietary fiber which absorbs the fats and cholesterol and then excretes it outside thus helps reducing its level.
    • Diabetes – Apple Pectin present in the Apple Cider Vinegar, the dietary fiber also helps in absorption of glucose, thus reducing extra amount of glucose.
    • Diarrhea – Apple Cider Vinegar diet can offer a way for the body to get rid of harmful ingested compounds. The pectin in apple cider vinegar plays very important role to calm down the pain. As, the intestinal enzyme secretion transforms pectin into a kind of protective coating which pacifies the irritated inner lining of the colon.
    • Metabolism – Apple Cider Vinegar is used in assisting liver to detoxify the toxins and in helping in the digestion of rich, fatty foods, and for proper metabolizing of proteins, fats and minerals into the required byproducts.
    • Fatigue – Amino acids present in the apple cider vinegar interact with lactic acid and break them down. Moreover, potassium present in ACV helps to regain more energy and vitality.

    Persons under the care of a physicians, pregnant and breast-feeding mothers, those suffering from high or low blood pressure, cardiac problems, diabetes, thyroid problems, children and the elderly, should contact their physician before starting this or any other weight-loss program.

    Today apple cider vinegar tablets available on the market. There have been no clinical studies that have backed up that apple cider vinegar tablets or supplements will help to promote weight loss or the burning of fat.